I chose to make these rye baguettes, when I saw the recipe at my friend’s blog Nur Pekara and wanted to try it since I have never made rye bread before. These have a lovely, rich flavor and are on the denser side. I’ll definitely be making these again, and…
No-Knead Focaccia Bread
This easy no-knead focaccia bread recipe will quickly become one of your favorites. With no kneading required. The recipe depends on the stretch-and-fold technique and time and yeast to work the dough from the inside out making this recipe perfect for beginners. Ingredients: (Makes 8 focaccia ) 680 grams cool…