Mujaddara.. a popular vegetarian dish throughout the Middle East Lentils, a staple ingredient, take center stage in Middle Eastern cuisine, serving as the foundation for an array of delectable dishes. Among these, Mujaddara stands out as a humble yet cherished classic in Palestinian culinary tradition. Affectionately known as the “food…
Roasted Eggplants With Turmeric And Pomegranate Molasses
A Vibrant Eggplant appetizer Growing up, we were used to eating a lot of eggplant during the eggplant season. It’s definitely a common ingredient in our Mediterranean Middle Eastern cuisine. I love eggplant based meals! Today, I am sharing with you a delicious Mediterranean eggplant recipe that is…